This unique restaurant has an unforgettable ‘saloon’ style, and a great, central location on the Balu Chaung river, off Pa Dauk Street. A very good selection of Myanmar and Chinese dishes. The Golden Lion restaurant also serves a selection of dark and light draft beers.
Herbal fish (Nga Paung) / pork (Wat tar htoke) steamed in leaves; Thai style, stir fried pork.
9 AM to 9 PM
Near the bridge, which crosses the Balu Chaung river, on Pa Dauk Street.
Yes, with advanced notice.
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